Del’s Cooking School

Each month, we’ll be hosting a series of intimate cooking classes where you can learn to make Italian classics from scratch. Discover new techniques, ask questions, and enjoy a fun, hands-on experience. Followed, of course, by eating what you’ve created.

Each class has limited spots, so bookings are essential.

Your ticket includes coffee, the cooking session, lunch, and wine.

Upcoming dates below.

November, December & January

Learn how to create our signature focaccia, one of our most popular pasta dishes and tiramisu with the team behind the recipes.

November 29 - SOLD OUT
December 6 - Book Now
December 20 - SOLD OUT
January 17th - Book Now
January 31st - Book Now