Wednesday nights are for gnocchi
A midweek tradition at Del's. Every Wednesday, we're serving four variations of our house-made gnocchi, from rich, slow-cooked ragù to classic Italian favourites finished in the woodfired oven.
Made fresh in our kitchen, served with a little Italian comfort.
All dishes $28 (full a la carte menu still available on the night).
Every Wednesday from 5pm
Walk-ins welcome, bookings recommended.
Duck & Pork Ragu 12-hour braised ragu, fennel & sage
Mushroom Guys pan-fried mushroom, marsala, pecorino
Woodfired Sorrentina nap sauce, fior di latte, parmesan
Norma Sauce eggplant nap sauce, ricotta salata
